Ramsey, NJ — January 2026 — Northern New Jersey is preparing for a new culinary destination as Rare Bird opens its doors the week of January 13, 2026, at the Ramsey Country Club. Open to both club members and the public, Rare Bird offers an upscale yet approachable environment where exceptional food, creative menus, and welcoming hospitality converge to deliver an unparalleled dining experience.
Operating six days a week, Rare Bird will serve lunch from 11:30 a.m. to 3:00 p.m. and dinner from 5:00 p.m. to 10:00 p.m., with live music performances scheduled every Thursday. Guests can choose between elegantly appointed indoor seating or scenic outdoor dining that takes full advantage of the club’s lush grounds, making each visit a unique experience.
The restaurant is led by Michelin-starred Executive Chef Joey Sergentakis alongside owner Daniel Grey, whose vision combines bold Italian steakhouse classics with an innovative sushi program. The menu is designed to balance tradition and creativity, blending the comforting flavors of Italy with precise, refined techniques that elevate each dish. General Manager Michael Treible, a veteran of nearly two decades at Ramsey Golf & Country Club, oversees operations to ensure seamless service and a welcoming atmosphere.
“Rare Bird is more than a restaurant—it’s a place where people can celebrate life’s moments, connect with friends, and enjoy exceptional cuisine,” said Grey. Chef Sergentakis added, “From a perfectly grilled ribeye to delicate nigiri, each dish reflects the same care, artistry, and passion. Our goal is to honor both the familiar and the unexpected.”
The menu reflects this philosophy with a diverse selection of offerings that cater to every palate. Highlights include Surf & Turf Rolls, Baked Littleneck Clams, Nice Looking Scallop Dishes, Tar tar Dishes, Plenty of Desserts, Lemon Garlic Shrimp, Burrata, Malfada Pasta Bolognese, Casaracce Pesto, Rare Bird Burger, and expertly grilled ribeye. Sushi enthusiasts can enjoy delicate nigiri and carefully crafted rolls, while house-made pastas and fresh seafood ensure there is something for every guest.
Complementing the cuisine, Rare Bird’s beverage program is crafted to impress. Guests will find over ten rotating craft beers on tap, an extensive bottled beer selection, a seasonal cocktail menu, and a global wine list designed to enhance the dining experience and suit every occasion.
Rare Bird is designed as a versatile venue, perfect for date nights, family dinners, casual gatherings with friends, or celebrations including weddings, bridal and baby showers, bar and bat mitzvahs, birthdays, and anniversaries. Each event is tailored to provide a memorable experience in both service and ambiance.
What sets Rare Bird apart is its ability to unite multiple culinary traditions without compromising quality. The combination of innovative cuisine, a diverse menu, live entertainment, and attentive service ensures a dining experience that is both memorable and repeatable.
At its core, Rare Bird is about creating a space where every meal feels meaningful. Its mission is to craft moments that nourish both body and spirit, transforming each visit into an experience worth savoring. For more information and updates on Rare Bird’s grand opening, visit the New Jersey restaurants section or the restaurant’s official website.
