Explore even more NJ food and drink spots
New Jersey’s food scene never takes a break—and this summer, it’s dishing out more than just warm-weather staples. We’re talking donut shops going full-on diner-mode, ghost kitchens taking over former retail giants, and Indian restaurants leveling up with outdoor patios and tandoori ovens.
Here’s your full-course rundown of the hottest openings, menu updates, and closings you need to know about across the Garden State.
🍩 D’Ercole Donuts Goes All In on Burgers & Dogs in Northvale
Northvale’s beloved donut shop just made a bold pivot—and trust us, it’s worth the drive.
D’Ercole Donuts, now rebranded as D’Ercole Donuts & Dogs, has taken its sweet beginnings and added a savory twist. The shop has expanded its hours and its menu, with smash burgers made from juicy 80/20 chuck, crispy Thumann’s pork-and-beef rippers, and fresh-cut fries joining the daily lineup.
But don’t worry—their legendary donuts are still available daily until they sell out. The only thing that’s changed is that now, there’s even more reason to stop by, especially during dinner hours (they’re now open until 6 p.m., closed Mondays).
And there’s more:
- Outdoor seating is available for those perfect summer days.
- They’ve partnered with A La Mode, a nut-free brand of seasonal ice cream.
- The entire facility remains 100% nut-free, making it one of the safest indulgent spots for families with allergies.
📍 D’Ercole Donuts & Dogs
489 Tappan Road, Northvale, NJ
🧭 Plan your visit today
🍽️ Wonder Brings Ghost Kitchen Magic to Cherry Hill (and Beyond)
What do you get when you combine chef-driven menus, upscale fast-casual concepts, and delivery that actually tastes fresh? You get Wonder, the food-tech brand turning heads across New Jersey—and their newest location in Cherry Hill is just the beginning.
Housed inside the former Lands’ End store, Wonder’s Cherry Hill outpost is a refined ghost kitchen that allows customers to order dishes from multiple high-end brands—all at once. Whether you want ribs from Tejas Barbecue, pizza from Di Fara, a poke bowl from Hanu, or wings from Streetbird by Marcus Samuelsson, it’s all available under one roof, made fresh to order, and delivered in under 30 minutes.
More Wonder locations are rolling out soon, including in:
- Brick
- Jersey City
- Toms River
- Shrewsbury
- Woodbridge
- Mount Laurel
And yes, limited dine-in and pickup are also available—because sometimes, delivery just isn’t enough for food this good.
🍕 Explore more food and beverage gems across NJ
🍛 Amma’s South Indian Cuisine Brings Tandoori & Big Flavors to Mount Laurel
Mount Laurel just got a serious culinary upgrade. The newest outpost of Amma’s South Indian Cuisine is open, and it’s setting a new bar for regional Indian fare in South Jersey.
This is Amma’s fifth location in the state, and it’s by far the most expansive yet:
- 125 indoor seats, with a massive patio for 100 more guests.
- The first Amma’s to offer tandoori options and fresh naan straight from the oven.
- A weekday lunch buffet and a grand buffet on weekends for a real deep dive into South Indian flavor.
At their May 29 grand opening celebration, Amma’s partnered with The Food Bank of South Jersey, matching every donation to support local food security.
This isn’t just another buffet—it’s a full-on South Indian experience with heart and hospitality baked in.
🥘 Ready to explore more NJ flavors? Click here
🍝 Rosolini Brings Modern Italian Flair to Edgewater
In Edgewater, Italian cuisine is getting a stylish new home. Rosolini is preparing to open at The Promenade at City Place, with chef Marino Rosato at the helm.
Rosato’s pedigree includes decades in luxury hotels and fine-dining restaurants across the U.S. and Europe, and his approach to Italian cooking is rooted in tradition, elevated by technique. The space promises modern elegance with dishes that respect the old country while embracing the new.
📍 Opening soon. Stay tuned to Explore New Jersey for updates.
☕ Coffee Culture Grows in Englewood and Cresskill
Two new cafés are adding style and substance to Bergen County’s morning routine:
- Moka & Co. (Englewood): A coffee shop inspired by Yemeni tradition, with rich, deep flavors and a menu of teas and sweets that go far beyond your typical café fare.
- Café Weekend (Cresskill): This cozy newcomer wants every day to feel like a Saturday. Expect brunch-ready sandwiches, omelets, cheesesteaks, and specialty drinks served in a vibe-forward space.
Your caffeine fix just got a glow-up. And if you’re a brunch lover? Café Weekend is about to become your go-to.
❌ Saying Goodbye: Laku Sushi in Morristown Closing This June
After more than a decade of delighting Morristown diners with their unique blend of Japanese and Korean cuisine, Laku Sushi will be closing its doors on June 15.
Known for its creative sushi rolls, pristine sashimi, and crispy tempura, Laku carved out a loyal following that will surely miss its presence downtown.
If you want one last taste, now’s the time to go.
🌟 Final Bites: New Jersey Keeps Feeding the Soul
From updated donut shops serving smash burgers, to modern ghost kitchens changing how we eat, and international flavors that continue to find new homes across the Garden State—New Jersey’s food scene is as diverse, dynamic, and delicious as ever.
The best way to keep up with it all? Stick with us. We’re here to guide you to the best new bites, the can’t-miss openings, and the hidden gems waiting to be discovered.
🍽️ Craving more? Start your next food adventure here:
👉 https://explorenewjersey.org/food-beverage/