The Gyro Project Fort Lee

The Gyro Project: Your Passport to Authentic Greek Street Food in New Jersey!

Craving the vibrant flavors of Greece right here in the Garden State? Look no further than The Gyro Project, rapidly becoming a go-to destination for anyone seeking genuine Greek street food with a contemporary twist. With a commitment to using only the finest and freshest ingredients, they're bringing a truly authentic taste of the Mediterranean to our communities.

Founded by passionate restaurateurs George Tenedios and Spiro Kokkosis, The Gyro Project has already established a strong presence in New Jersey, with popular locations in Fort Lee and Newark. Their success stems from a dedication to culinary excellence, serving up dishes that are a cornerstone of Greek tradition while offering a delightful escape to the bustling markets of Athens.

Their menu is a culinary exploration, featuring everything from classic Greek mezedes (small plates perfect for sharing) to perfectly crafted pitas bursting with savory fillings. You can also build your own bowls, enjoy crisp, refreshing salads, or indulge in generous entree platters, including their mouth-watering rotisserie chicken. Don't forget to save room for their sweet and savory Greek bakery delights, or cool down with their full frozen yogurt program.

As George Tenedios, co-owner of The Gyro Project, emphasizes, "Our goal is to make the most flavorful Mediterranean food accessible to everyone, whether they're looking for a quick bite on the go or a leisurely meal."

While the exact opening date for the Northvale location is still to be announced, anticipation is building for later this year. Prepare your taste buds for an unforgettable culinary journey!

The Gyro Project 2151 Lemoine Ave, Fort Lee, NJ