Leaders from New Jersey’s food retail sector gathered in Monroe Township on September 30, 2025, as the New Jersey Food Council hosted its 51st annual Good Government Breakfast. The event spotlighted individuals and lawmakers who have made significant contributions to the $136 billion grocery industry, highlighting their dedication to supporting retailers, promoting public safety, and strengthening food security across the state.
Among those recognized, Tina-Marie Pilate, New Jersey division manager of asset protection at Wegmans Food Markets, received the Good Government Award for her decades-long work in loss prevention and her leadership in advancing the organized retail crime bill signed into law earlier this year. Jesse Levine, senior director and chief compliance officer for Ravitz Family Markets, also earned the Good Government Award for his ongoing efforts with the Food Industry Association’s asset protection and safety council, where he collaborates with retailers nationwide to implement industry best practices and address emerging security concerns.
Ed Wengryn, New Jersey Secretary of Agriculture, was presented with the Thomas W. Kelly Government Service Award. As the state’s eighth secretary of agriculture since the department’s founding in 1916, Wengryn oversees critical programs ensuring food security, agricultural marketing, and quality grading through initiatives like Jersey Fresh. Over the past two years, he has engaged with the NJFC leadership development class, providing insights into the state’s agricultural priorities and their intersection with the food retail industry.
In addition, three legislators were recognized with Outstanding Legislator Awards for their pivotal roles in sponsoring and garnering support for the organized retail crime bill. State Senator John Burzichelli (D-3rd District), Assemblyman Joe Danielson (D-17th District), and Assemblyman Alex Sauickie (R-12th District) were honored for championing legislation that safeguards retailers and strengthens the integrity of New Jersey’s marketplace.
The breakfast also highlighted ongoing challenges and policy priorities affecting the state’s food retail sector. Discussions centered on recent legislation addressing organized retail crime, food packaging regulations, SNAP program restrictions, and the statewide reusable bag initiative. Graduates of the NJFC’s 2025 leadership development class were acknowledged for their commitment to advancing leadership within the industry.
Linda Doherty, FCCfGG treasurer and NJFC president and CEO, emphasized the importance of collaboration between government and business leaders, stating, “This morning’s breakfast is a celebration of the good government process and our commitment to working with government officials and business community leaders on sound public policy. I am thrilled we supported two pieces of important industry legislation that became law and will help advance our Food Council mission.” FCCfGG Chairman Richard Saker, president and CEO of Saker ShopRites, added, “We know our partners in Trenton understand that we are not just any industry – we’re the cornerstone of New Jersey communities. Together, we will work to ensure that our member food retailers, suppliers, and distributors can continue to keep our state strong, keep our shelves full, and keep New Jersey families fed for generations to come.”
The event served as both a celebration of industry achievement and a forum to advance policies that strengthen New Jersey’s food retail ecosystem. For business owners, consumers, and food industry professionals looking to explore grocery retailers and food-related resources throughout the state, visit Explore New Jersey Supermarkets for comprehensive guides, updates, and insights into New Jersey’s thriving food landscape.
